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ANETS Dough Rollers  & Sheeters

Anets Two Pass Dough Rollers & Sheeters

SDR21ANETS Two Pass Dough Rollers hold the key to rolling perfect crusts quickly and consistently. The distinct cross-graining technique of the two-pass operation treats the dough’s yeast cell structure gently for remarkable hand-rolled quality. Other smart features are built in to improve operator safety and make cleanup easy.

SDR-21

No other dough roller performs so well, so easily.

ANETS Downloads

Spec Sheet

User Manual

Parts List

CAD Drawings

 

 

 

 

SDR42OTHER TWO PASS MODELS

SDR-42

Two pass dough roller.

ANETS Downloads

Spec Sheet

User Manual

Parts List

cad drawings

MDR-6C

This original bakery bench-type model adjusts for a wide range of dough thicknesses and features high speed production.

ANETS Downloads

Spec Sheet

User Manual

Parts List

cad drawings

All downloads
are in pdf format

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